History of Organic Strawberries in Vietnam
When talking about organic strawberries in Vietnam, we cannot overlook Mộc Châu. Proudly located in Sò Lườn, Mường Sang, Mộc Châu, Lườn Farm benefits from an ideal climate that produces high-quality, nutritious strawberries. But where do these strawberries originate from? Let’s delve into the history with Lườn Farm!
The Origin and Development of Strawberries
Strawberries were first cultivated and experimented with in France before being commercialized worldwide. Between 1930 and 1935, the French selected Đà Lạt as a recuperation area for soldiers and started planting strawberries there. However, over time, Đà Lạt’s soil and climate became less suitable for strawberry cultivation.
Mộc Châu – The New Hub for Strawberries
In the past 10 years, Mộc Châu has emerged as the new strawberry hub of Vietnam, with hundreds of hectares dedicated to strawberry farming. The quality of strawberries in Mộc Châu has improved significantly, especially at farms adhering to organic standards like Lườn Farm.
Organic Strawberry Farming at Lườn Farm
Lườn Farm, located in Mường Sang, Mộc Châu, boasts an ideal climate for growing strawberries. The farm follows a strict organic farming process, avoiding chemical fertilizers and pesticides, resulting in strawberries with a full, sweet flavor and a distinctive aroma. With a 100% organic cultivation process and the addition of 17 amino acids from special sources like bat guano, seaweed soak, fermented fresh milk, and worm compost, Lườn Farm confidently offers strawberries that satisfy even the most discerning taste buds.
Experience the Best Organic Strawberries
Enjoy the exceptional organic strawberries from Lườn Farm, where nature converges to provide unique health benefits. Lườn Farm is committed to bringing you the freshest and highest quality strawberries. Discover and taste the difference today!